We reserved our favorite barrels from the 2019 harvest for this limited release wine, and even used a new American Oak barrel (a first for us!). 

This vintage of our Tempranillo will carry added vanilla and cedar notes with it from the new American Oak barrel, which was blended 50/50 with a neutral oak barrel to soften it.  The tobacco and earthy notes give the wine an interest that is special to Tempranillo.  These grapes were de-stemmed and native yeast fermented with no additives except minimal sulfur to preserve this special wine for years to come. Bottled without fining or filtration.

100% Tempranillo - Estate Grown and Dry Farmed in Clarksburg, CA

14.9% A.B.V.

49 Cases Produced